A surprise party was planned for a 25th anniversary, and we were privileged to create the cake for it. It was definitely a cake made to satisfy the taste buds, as it was Vanilla Bean pound cake filled with Vanilla Bean buttercream and Salted Caramel. So yummy! It was then frosted with Vanilla Bean buttercream and topped off with handmade gum paste roses, calla lilies, blossoms, and English ivy, resulting in a very romantic anniversary cake, perfect to celebrate 25 years!
Happy 25th anniversary, Mark & Shelley! 🙂